By Elyssa L.
Elyssa has serious commitment issues when it comes to blogs and equally serious itches to write, which is why she thinks this is a great idea.
I love a good spicy kick to my food so you can imagine how thrilled I was when I made this by accident (I’ll explain) and it tasted just like what they have back home.
So how does one cook something by accident?
I was hungry and I wanted something rather healthy and with prawns in it. I love peas to bits so I put them both together and stir-fried it briefly with tomato paste. It tasted great.